Idiyappam Milk

Enjoy the perfect combination of soft, steamed rice noodles and rich, creamy coconut milk. Idiyappam, also known as string hoppers, is a traditional South Indian dish loved for its light and delicate texture. It is made by steaming rice flour dough, which is then shaped into thin, noodle-like strandTo elevate the taste of this dish, we serve it with a generous serving of luscious coconut milk.